Restaurant Stångs Mjärdevi

At Restaurant Stångs Mjärdevi, we offer well-prepared food with locally grown ingredients in a sustainable restaurant environment with care for the individual and the planet.

Through sustainable and seasonal production with a focus on locally grown and organic ingredients, we do what we can to contribute to natural food production. Every step we take stems from a genuine love for the natural ingredient and the experience of the food. We closely collaborate with small-scale local suppliers and producers who offer a variety of ingredients from our vicinity.

On weekdays, we serve breakfast, lunch, and coffee, and in the evenings we organize events, parties, and Christmas buffets. Adjacent to the restaurant are our conference facilities, accommodating up to 450 people.